Saturday, February 10, 2007

Sweethearts' Dessert

Tonight Dave and I plan to attend a "Sweethearts' Supper," hosted by a terrific couple from our church, in honor of Valentine's Day next week. I like to bring a dessert to this kind of event, because I don't eat desserts made with such common ingredients as sugar and flour. If I bring dessert, I usually bring something I can eat. Rather selfish, I suppose, but other folks also seem to enjoy what I bring, so I keep doing it.

Anyway--this is my sugar-free chocolate chip cheesecake with a pecan crust fresh out of the oven (i.e., before it collapsed, as cheesecakes are wont to do).


Debbie said... to share the recipe? It looks wonderful.

Queen Bee said...

That looks VERY YUMMY!

De'Etta said...

Recipe...please...I do the same....I bring a salad and a dessert. LOL

Kathy in WA said...

Laura--that does look delicous! I love the sound of the pecan crust. Yum.

Laura in CT said...

Glad to share the recipe--I think I'll send it through the SHS list rather than post here, so watch for it there. :-)